| Year | Semester | Required Elective | Course ID | Course Name | Credits | Hours | Level | Note |
|---|---|---|---|---|---|---|---|---|
| 學年 | 學期 | 類別 | 課程編碼 | 課程名稱 | 學分 | 時數 | 階段別 | 備註 |
| 1 | 1 | △ | 1001002 | Physical Education 體育 | 0.0 | 2 | 1 / 4 | |
| 1 | 1 | △ | 1101006 | All-Out Defense Education 全民國防教育 | 0.0 | 1 | 1 / 2 | |
| 1 | 1 | △ | 1400027 | English in Practice 英文閱讀與聽講練習 | 2.0 | 3 | 1 / 2 | |
| 1 | 1 | △ | 1400098 | First step to achieving the goals of universities 大學入門 | 1.0 | 2 | ||
| 1 | 1 | △ | 1400099 | Service Learning 服務學習 | 0.0 | 1 | ||
| 1 | 1 | △ | 1404006 | Chinese 國文 | 2.0 | 2 | ||
| 1 | 1 | △ | 1420001 | College designated dimension curriculum：Humanities and Art 學院指定向度-人文與藝術 | 2.0 | 2 | 1 / 2 | |
| 1 | 1 | ▲ | 1401032 | Calculus 微積分 | 3.0 | 3 | 1 / 2 | ◆■ |
| 1 | 1 | ▲ | 3701016 | Economics 經濟學 | 3.0 | 3 | ◆ | |
| 1 | 1 | ▲ | 3701020 | Accounting 會計學 | 3.0 | 3 | ◆ | |
| 1 | 1 | ▲ | 3701039 | Introduction to Industrial Engineering and Management 工業工程與管理概論 | 3.0 | 3 | ◆ | |
| 1 | 1 | ▲ | 3701041 | Programming Language 程式語言(一) | 3.0 | 3 | ||
| 1 | 1 | ▲ | 3711010 | Cost Accounting 成本會計 | 3.0 | 3 | ◆ | |
| 1 | 2 | △ | 1001002 | Physical Education 體育 | 0.0 | 2 | 2 / 4 | |
| 1 | 2 | △ | 1101006 | All-Out Defense Education 全民國防教育 | 0.0 | 1 | 2 / 2 | |
| 1 | 2 | △ | 1400027 | English in Practice 英文閱讀與聽講練習 | 2.0 | 3 | 2 / 2 | |
| 1 | 2 | △ | 1400100 | Campus Custodial Services 勞作教育 | 0.0 | 1 | ||
| 1 | 2 | △ | 1404007 | Practical Application of Chinese Language 國語文實務應用 | 2.0 | 2 | ||
| 1 | 2 | △ | 1420001 | College designated dimension curriculum：Humanities and Art 學院指定向度-人文與藝術 | 2.0 | 2 | 2 / 2 | |
| 1 | 2 | ▲ | 1401032 | Calculus 微積分 | 3.0 | 3 | 2 / 2 | ◆■ |
| 1 | 2 | ▲ | 3702010 | Management Mathematics 管理數學 | 3.0 | 3 | ◆ | |
| 1 | 2 | ▲ | 3702018 | Work Study 工作研究 | 3.0 | 3 | ◆ | |
| 1 | 2 | ▲ | 3702019 | Work Study Practice 工作研究實習 | 1.0 | 2 | ◆ | |
| 1 | 2 | ▲ | 3712009 | Programming Language 程式語言(二) | 3.0 | 3 | ◎ | |
| 1 | 2 | ★ | 3703060 | Management 管理學 | 3.0 | 3 | ■ | |
| 1 | 2 | ★ | 3723019 | Retail Management 零售管理 | 3.0 | 3 | ◎ | |
| 2 | 1 | △ | 1001002 | Physical Education 體育 | 0.0 | 2 | 3 / 4 | |
| 2 | 1 | △ | 1420002 | College designated dimension curriculum：Social and Rules of Law 學院指定向度-社會與法治 | 2.0 | 2 | 1 / 2 | |
| 2 | 1 | △ | 1420003 | College designated dimension curriculum：Nature and Science 學院指定向度-自然與科學 | 2.0 | 2 | 1 / 2 | |
| 2 | 1 | △ | 14E0002 | Diversified English 多元英文 | 2.0 | 2 | 1 / 2 | |
| 2 | 1 | ▲ | 3702036 | Statistics (I) Practice 統計學(一)實習 | 1.0 | 2 | ◆ | |
| 2 | 1 | ▲ | 3702038 | Statistics (I) 統計學(一) | 3.0 | 3 | ◆ | |
| 2 | 1 | ▲ | 3723033 | Operations Research I 作業研究(一) | 3.0 | 3 | ◆ | |
| 2 | 1 | ★ | 3701017 | Manufacturing Processes 製造程序 | 3.0 | 3 | ◎ | |
| 2 | 1 | ★ | 3702041 | Autonomous Learning 自主學習 | 1.0 | 2 | ||
| 2 | 1 | ★ | 3703065 | Database Management 資料庫管理 | 3.0 | 3 | □ | |
| 2 | 1 | ★ | 3722008 | Multimedia Design in E-commerce 電商多媒體設計實務 | 3.0 | 3 | □ | |
| 2 | 1 | ★ | 3723058 | Cloud-based Computing and Application 雲端應用程式開發與應用 | 3.0 | 3 | □ | |
| 2 | 2 | △ | 1001002 | Physical Education 體育 | 0.0 | 2 | 4 / 4 | |
| 2 | 2 | △ | 1420002 | College designated dimension curriculum：Social and Rules of Law 學院指定向度-社會與法治 | 2.0 | 2 | 2 / 2 | |
| 2 | 2 | △ | 1420003 | College designated dimension curriculum：Nature and Science 學院指定向度-自然與科學 | 2.0 | 2 | 2 / 2 | |
| 2 | 2 | △ | 14E0002 | Diversified English 多元英文 | 2.0 | 2 | 2 / 2 | |
| 2 | 2 | ▲ | 3702037 | Statistics (II) Practice 統計學(二)實習 | 1.0 | 2 | ◆ | |
| 2 | 2 | ▲ | 3702039 | Statistics (II) 統計學(二) | 3.0 | 3 | ◆ | |
| 2 | 2 | ▲ | 3723034 | Operations Research II 作業研究(二) | 3.0 | 3 | ◆ | |
| 2 | 2 | ★ | 3703064 | Service Management 服務管理 | 3.0 | 3 | ◎ | |
| 2 | 2 | ★ | 3712008 | User Research 使用者研究 | 3.0 | 3 | ◎ | |
| 2 | 2 | ★ | 3722009 | E-commerce website design 電子商務網站設計 | 3.0 | 3 | □ | |
| 2 | 2 | ★ | 3724012 | Database System Application 資料庫應用實務 | 3.0 | 3 | □ | |
| 3 | 1 | △ | 1420005 | Optional dimension curriculum 學生自選向度 | 2.0 | 2 | ||
| 3 | 1 | ▲ | 3703016 | Production Planning and Control 生產管理 | 3.0 | 3 | ◆ | |
| 3 | 1 | ▲ | 3703070 | Business Ethics 企業倫理 | 2.0 | 2 | ◆ | |
| 3 | 1 | ▲ | 3713021 | Independent Study(Ⅰ) 專題製作(一) | 1.0 | 2 | ◆◎ | |
| 3 | 1 | ▲ | 3723013 | Quality Management 品質管理 | 3.0 | 3 | ◆ | |
| 3 | 1 | ☆ | 1003003 | Physical Education 體育 | 1.0 | 2 | ||
| 3 | 1 | ★ | 3703031 | Industrial Robot 工業機器人 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3703054 | Automation Concept 自動化概論 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3713024 | Smart Manufacturing and Lean Production 智慧製造與精實生產 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3722004 | Decision Analysis 決策分析 | 3.0 | 3 | ■ | |
| 3 | 1 | ★ | 3723063 | ntroduction of VR/AR in workspace and its design VR與AR於工作環境設計概論 | 3.0 | 3 | □ | |
| 3 | 1 | ★ | 3723065 | Industry 4.0 Information System 工業4.0資訊系統 | 3.0 | 3 | □ | |
| 3 | 1 | ★ | 3724008 | Business Analysis 產業分析 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3724017 | E-commerce management 電商經營實務 | 3.0 | 3 | □ | |
| 3 | 1 | ★ | 3733002 | Production Scheduling 生產排程 | 3.0 | 3 | ◎ | |
| 3 | 2 | △ | 1400029 | Internship 校外實習 | 2.0 | 40 | ||
| 3 | 2 | △ | 1420006 | Optional dimension curriculum 學生自選向度 | 2.0 | 2 | ||
| 3 | 2 | △ | 1420007 | Optional dimension curriculum 學生自選向度 | 2.0 | 2 | ||
| 3 | 2 | ▲ | 3704011 | Engineering Economics 工程經濟 | 3.0 | 3 | ◆ | |
| 3 | 2 | ▲ | 3704012 | Human Factors 人因工程 | 3.0 | 3 | ◆ | |
| 3 | 2 | ▲ | 3713022 | Independent Study(Ⅱ) 專題製作(二) | 1.0 | 2 | ◆◎ | |
| 3 | 2 | ▲ | 3723017 | Quality Control Lab. 品質管理實習 | 1.0 | 2 | ◆ | |
| 3 | 2 | ☆ | 1003004 | Physical Education 體育 | 1.0 | 2 | ||
| 3 | 2 | ★ | 3703061 | Introduction to Integration of Production Planning and Control 製商整合概論 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3704031 | Total Quality Management 全面品質管理 | 3.0 | 3 | ◎ | |
| 3 | 2 | ★ | 3704043 | System Simulation 系統模擬 | 3.0 | 3 | ■ | |
| 3 | 2 | ★ | 3722007 | Introduction to IoT 物聯網應用概論 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3723057 | Information and Communication Technologies for Industrial Engineering 資訊與通訊科技在工業工程之應用 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3723059 | Internet commerence 電子商務實務 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3723060 | Automated Inspection System 自動化檢測系統 | 3.0 | 3 | ■□ | |
| 3 | 2 | ★ | 3723066 | Railway Information and Communication Systems 鐵道資訊系統與通訊系統 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3724004 | Project Management 專案管理 | 3.0 | 3 | ■□ | |
| 3 | 2 | ★ | 3725006 | Internet entrepreneurial management 網路創業 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3733004 | Data Science 資料科學 | 3.0 | 3 | ■ | |
| 3 | 2 | ★ | 3733005 | Statistical Data Analytics 統計數據分析 | 3.0 | 3 | ■ | |
| 4 | 1 | ☆ | 1004001 | Physical Education 體育 | 1.0 | 2 | ||
| 4 | 1 | ★ | 3704001 | Facilities Planning 設施規劃 | 3.0 | 3 | ◎ | |
| 4 | 1 | ★ | 3704056 | Customer Relationship Management and Business Intelligence 顧客關係管理與商業智慧 | 3.0 | 3 | ■ | |
| 4 | 1 | ★ | 3714012 | Ergonomic Worksite Improvement 人因工程現場改善 | 3.0 | 3 | ◎ | |
| 4 | 1 | ★ | 3723047 | Practices and applications of TRIZ innovative thinking 創新思維執行力實務應用 | 3.0 | 3 | ◎ | |
| 4 | 1 | ★ | 3723067 | Data Analysis and Graphics 資料分析與圖示 | 3.0 | 3 | □ | |
| 4 | 2 | ☆ | 1004002 | Physical Education 體育 | 1.0 | 2 | ||
| 4 | 2 | ★ | 3704055 | Supply Chain Management 供應鏈管理 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3705008 | Enterprise Resource Planning 企業資源規劃 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3714013 | Semester Practical Training 學期校外實習 | 9.0 | 40 | ||
| 4 | 2 | ★ | 3714014 | Intern Practice II 校外實習（五） | 6.0 | 32 | ||
| 4 | 2 | ★ | 3714015 | The applications of TRIZ creative method 萃思創新方法應用 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3714017 | The Principles and Applications of Machine Vision 機器視覺原理與應用 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3723051 | Business photography 網拍商品攝影 | 3.0 | 3 | □ | |
| 4 | 2 | ★ | 3724018 | Application of Multimedia Design in digital marketing 數位行銷多媒體應用實務 | 3.0 | 3 | ■ | |
| 4 | 2 | ★ | 3724021 | Practice of Intelligent Manufacturing Execution System 智慧製造執行系統演練 | 3.0 | 3 | □ | |
| 4 | 2 | ★ | 3734006 | Linear Programming 線性規劃 | 3.0 | 3 | ■ |
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1. Minimum number of credits for the bachelor degree: 128 credits 2. Common required courses: 33 credits; professional required courses: 59 credits; professional elective courses: 36 credits. 3. The bachelor students can take at most 15 credits in other departments and institutes in National Taipei University of Technology or other universities. (For interdisciplinary study, major elective credits are at least 2 credits for inter-departmental course taking, 6 credits for inter-collegiate course taking before graduation.The same course cannot be taken twice no matter which department held by.) 4. All undergraduate students are required to reach the minimum level of English proficiency or above as one of the necessary requirements for graduation. For more details on the relevant standards of English proficiency, please consult with the website of the Office of Academic Affairs, National Taipei University of Technology. 5. The Fundamental Experiment Classes include Quality Control Lab, Statistics (I) Practice, Statistics (II) Practice,Programming Language, Work Study Practice, and Programming Language. The bachelor students must finish these courses to satisfy the degree requirements. 6. The courses are divided into four professional categories: Production Management and Manufacturing Services, E-Industry and the Application of Information. Management Science and Decisions, and Core Required Courses. The bachelor students must take at least 2 courses form each the four categories. 7. The dimension credits stipulated by each college are as follows： College of Management： 4 credits for the humanities and art curriculum, 4 credits for the Social and Rules of Law curriculum, and 4 credits for the nature and science curriculum. After completing 12 credits from the dimensional curriculum designated by the college, the remaining 6 credits are open for selection from these curriculums：humanities and art; Social and Rules of Law; nature and science; innovation and entrepreneurship, until a total of 18 credits of general curriculum are completed for graduation. 8. The required course On-Site Internship is offered during the Summer between the junior and senior years. This course belongs to any one of the four categories. Independent StudyⅠis a prerequisite for Independent StudyⅡ. 9. The required course On-Site Internship can be waived for those who select the one-semester On-Site Internship. 10.A maximum of 18 credits for the On-Site Internship can be taken into account for graduation credits. 11.The course Manufacturing Processes must be selected by the students who did not enroll from the Business and Management group. 12. Students from foreign countries, Hong Kong, and Macao, whose graduating schools are comparable in level and nature to Taiwan’s senior high schools and whose graduating year is equivalent to the 2nd grade of Taiwan’s senior high schools, are considered as having a level of education adequate for registering for the entrance examination for the various 4-year bachelor programs in Taiwan’s universities. Suchlike undergraduate students, when admitted to National Taipei University of Technology’s Bachelor programs, are required to earn extra 12 credit units from the elective courses defined in their respective departments’ curriculum tables. 13. The above table of courses is applied to the bachelor students enrolled in the academic year of 2020. |
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1.最低畢業學分：128學分。 2.2.共同必修：33學分；專業必修：59學分；專業選修：36學分。 3.跨系選修至多承認15學分。 4.學生畢業須符合本校學生英文畢業門檻實施要點規定，相關規範請至教務處網站查詢。 5.技術扎根基礎實驗課程包括:品質管理實習、統計學(一)實習、統計學(二)實習、程式語言(一)、程式語言(二)與工作研究實習，屬本系必修課程，學生修習及格始得畢業。 6.課程專業學域分類：◎生產管理與製造服務；□產業電子化與資訊應用；■管理科學與決策；◆核心必修課程。須於各學域選修至少2門。 7.通識博雅課程應修滿18學分，其中「人文與藝術」、「社會與法治」及「自然與科學」等三大向度為管理學院核心課程，以上每向度至少需選修4學分課程，計12學分；另餘6學分，學生可不分向度任選通識博雅課程修習。 8.「校外實習」必修課程，於大三升大四暑期開課，「校外實習」可屬任一學域。 9.修習工管系「學期校外實習」或「學年校外實習」課程者，得選擇免修共同必修「校外實習」課程，惟其共同必修「校外實習」之學分應以修習本系專業選修課程補足之。 10.學生於修業期間所修習之「校外實習」課程（如共同必修「校外實習」、「學期校外實習」、「學年校外實習」課程），最多僅得採計 18 學分計入畢業學分。 11.成本會計與會計學須二擇一修習通過始得畢業，非商管群入學生「製造程序」列為必選科目。 12.中五生(依學則第18之1條說明入學之學生)應加修本系專業選修科目12學分，始得畢業。 13.學生畢業前須完成跨領域學習，以修讀院內他系至少1門2學分專業課程，並修讀院外他系至少2門6學分專業課程(含校際選課、專業職場英文銜接計畫系列課程、最後一哩、跨領域專題及行政單位因應重大計畫開設之課程等)，採計為跨系所選修學分，修讀他系之課程不得與本系重複。必要時修讀他系之課程學分得採累計，不限門數。 14.另學生修畢他系第二專長模組化課程，視同完成前述跨領域學習。 15.本課程科目表適用109學年度入學新生。 |