| Year | Semester | Required Elective | Course ID | Course Name | Credits | Hours | Level | Note |
|---|---|---|---|---|---|---|---|---|
| 學年 | 學期 | 類別 | 課程編碼 | 課程名稱 | 學分 | 時數 | 階段別 | 備註 |
| 1 | 1 | △ | 1001001 | Physical Education 體育 | 0.0 | 2 | 1 / 6 | |
| 1 | 1 | △ | 1101006 | All-Out Defense Education 全民國防教育 | 0.0 | 1 | 1 / 2 | |
| 1 | 1 | △ | 1400027 | English in Practice 英文閱讀與聽講練習 | 2.0 | 3 | 1 / 2 | |
| 1 | 1 | △ | 1400098 | First step to achieving the goals of universities 大學入門 | 1.0 | 2 | ||
| 1 | 1 | △ | 1400099 | Service Learning 服務學習 | 0.0 | 1 | ||
| 1 | 1 | △ | 1404003 | Chinese 國文 | 2.0 | 2 | 1 / 2 | |
| 1 | 1 | △ | 1419984 | Core Curriculum of Liberal Arts Education：Nomocracy 博雅核心課程-法治 | 2.0 | 2 | ||
| 1 | 1 | △ | 1419990 | Core Curriculum of Liberal Arts Education： History and Literatural 博雅核心課程-文史 | 2.0 | 2 | ||
| 1 | 1 | ▲ | 1401032 | Calculus 微積分 | 3.0 | 3 | 1 / 2 | ◆■ |
| 1 | 1 | ▲ | 3701011 | Introduction to Computer 計算機概論 | 3.0 | 3 | ◆ | |
| 1 | 1 | ▲ | 3701016 | Economics 經濟學 | 3.0 | 3 | ◆ | |
| 1 | 1 | ▲ | 3701020 | Accounting 會計學 | 3.0 | 3 | ◆ | |
| 1 | 1 | ▲ | 3701039 | Introduction to Industrial Engineering and Management 工業工程與管理概論 | 3.0 | 3 | ◆ | |
| 1 | 1 | ▲ | 3711010 | Cost Accounting 成本會計 | 3.0 | 3 | ◆ | |
| 1 | 2 | △ | 1001001 | Physical Education 體育 | 0.0 | 2 | 2 / 6 | |
| 1 | 2 | △ | 1101006 | All-Out Defense Education 全民國防教育 | 0.0 | 1 | 2 / 2 | |
| 1 | 2 | △ | 1400027 | English in Practice 英文閱讀與聽講練習 | 2.0 | 3 | 2 / 2 | |
| 1 | 2 | △ | 1400100 | Campus Custodial Services 勞作教育 | 0.0 | 1 | ||
| 1 | 2 | △ | 1404003 | Chinese 國文 | 2.0 | 2 | 2 / 2 | |
| 1 | 2 | △ | 1419986 | Core Curriculum of Liberal Arts Education：Nature 博雅核心課程-自然 | 2.0 | 2 | ||
| 1 | 2 | △ | 1419989 | Core Curriculum of Liberal Arts Education：Aesthetics and Arts 博雅核心課程-美學 | 2.0 | 2 | ||
| 1 | 2 | ▲ | 1401032 | Calculus 微積分 | 3.0 | 3 | 2 / 2 | ◆■ |
| 1 | 2 | ▲ | 3702010 | Management Mathematics 管理數學 | 3.0 | 3 | ◆ | |
| 1 | 2 | ▲ | 3702014 | Programming Language 程式語言 | 3.0 | 3 | ◆ | |
| 1 | 2 | ▲ | 3702018 | Work Study 工作研究 | 3.0 | 3 | ◆ | |
| 1 | 2 | ▲ | 3702019 | Work Study Practice 工作研究實習 | 1.0 | 2 | ◆ | |
| 1 | 2 | ★ | 3703060 | Management 管理學 | 3.0 | 3 | ■ | |
| 1 | 2 | ★ | 3723019 | Retail Management 零售管理 | 3.0 | 3 | ◎ | |
| 2 | 1 | △ | 1001001 | Physical Education 體育 | 0.0 | 2 | 3 / 6 | |
| 2 | 1 | △ | 1419988 | Core Curriculum of Liberal Arts Education：Innovation and Entrepreneurship 博雅核心課程-創創 | 2.0 | 2 | ||
| 2 | 1 | △ | 1419991 | Elective Curriculum of Liberal Arts Education 博雅選修課程 | 2.0 | 2 | ||
| 2 | 1 | △ | 14E0002 | Diversified English 多元英文 | 2.0 | 2 | 1 / 2 | |
| 2 | 1 | ▲ | 3702036 | Statistics (I) Practice 統計學(一)實習 | 1.0 | 2 | ◆ | |
| 2 | 1 | ▲ | 3702038 | Statistics (I) 統計學(一) | 3.0 | 3 | ◆ | |
| 2 | 1 | ▲ | 3723033 | Operations Research I 作業研究(一) | 3.0 | 3 | ◆ | |
| 2 | 1 | ★ | 3701017 | Manufacturing Processes 製造程序 | 3.0 | 3 | ◎ | |
| 2 | 1 | ★ | 3702041 | Autonomous Learning 自主學習 | 1.0 | 2 | ||
| 2 | 1 | ★ | 3703065 | Database Management 資料庫管理 | 3.0 | 3 | □ | |
| 2 | 1 | ★ | 3712009 | Programming Language 程式語言(二) | 3.0 | 3 | ◎ | |
| 2 | 1 | ★ | 3722008 | Multimedia Design in E-commerce 電商多媒體設計實務 | 3.0 | 3 | □ | |
| 2 | 1 | ★ | 3723058 | Cloud-based Computing and Application 雲端應用程式開發與應用 | 3.0 | 3 | □ | |
| 2 | 2 | △ | 1001001 | Physical Education 體育 | 0.0 | 2 | 4 / 6 | |
| 2 | 2 | △ | 1419992 | Elective Curriculum of Liberal Arts Education 博雅選修課程 | 2.0 | 2 | ||
| 2 | 2 | △ | 1419993 | Elective Curriculum of Liberal Arts Education 博雅選修課程 | 2.0 | 2 | ||
| 2 | 2 | △ | 14E0002 | Diversified English 多元英文 | 2.0 | 2 | 2 / 2 | |
| 2 | 2 | ▲ | 3702037 | Statistics (II) Practice 統計學(二)實習 | 1.0 | 2 | ◆ | |
| 2 | 2 | ▲ | 3702039 | Statistics (II) 統計學(二) | 3.0 | 3 | ◆ | |
| 2 | 2 | ▲ | 3723034 | Operations Research II 作業研究(二) | 3.0 | 3 | ◆ | |
| 2 | 2 | ★ | 3703064 | Service Management 服務管理 | 3.0 | 3 | ◎ | |
| 2 | 2 | ★ | 3712008 | User Research 使用者研究 | 3.0 | 3 | ◎ | |
| 2 | 2 | ★ | 3722009 | E-commerce website design 電子商務網站設計 | 3.0 | 3 | □ | |
| 2 | 2 | ★ | 3723062 | Social media and multimedia design and management 網路社群與多媒體設計管理 | 3.0 | 3 | □ | |
| 2 | 2 | ★ | 3724012 | Database System Application 資料庫應用實務 | 3.0 | 3 | □ | |
| 3 | 1 | △ | 1001001 | Physical Education 體育 | 0.0 | 2 | 5 / 6 | |
| 3 | 1 | △ | 1419994 | Elective Curriculum of Liberal Arts Education 博雅選修課程 | 2.0 | 2 | ||
| 3 | 1 | ▲ | 3703016 | Production Planning and Control 生產管理 | 3.0 | 3 | ◆ | |
| 3 | 1 | ▲ | 3703070 | Business Ethics 企業倫理 | 2.0 | 2 | ◆ | |
| 3 | 1 | ▲ | 3713021 | Independent Study(Ⅰ) 專題製作(一) | 1.0 | 2 | ◆◎ | |
| 3 | 1 | ▲ | 3723013 | Quality Management 品質管理 | 3.0 | 3 | ◆ | |
| 3 | 1 | ★ | 3703031 | Industrial Robot 工業機器人 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3703054 | Automation Concept 自動化概論 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3713024 | Smart Manufacturing and Lean Production 智慧製造與精實生產 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3722004 | Decision Analysis 決策分析 | 3.0 | 3 | ■ | |
| 3 | 1 | ★ | 3723063 | ntroduction of VR/AR in workspace and its design VR與AR於工作環境設計概論 | 3.0 | 3 | □ | |
| 3 | 1 | ★ | 3723065 | Industry 4.0 Information System 工業4.0資訊系統 | 3.0 | 3 | □ | |
| 3 | 1 | ★ | 3724008 | Business Analysis 產業分析 | 3.0 | 3 | ◎ | |
| 3 | 1 | ★ | 3724017 | E-commerce management 電商經營實務 | 3.0 | 3 | □ | |
| 3 | 1 | ★ | 3733002 | Production Scheduling 生產排程 | 3.0 | 3 | ◎ | |
| 3 | 2 | △ | 1001001 | Physical Education 體育 | 0.0 | 2 | 6 / 6 | |
| 3 | 2 | △ | 1400029 | Internship 校外實習 | 2.0 | 40 | ||
| 3 | 2 | ▲ | 3704011 | Engineering Economics 工程經濟 | 3.0 | 3 | ◆ | |
| 3 | 2 | ▲ | 3704012 | Human Factors 人因工程 | 3.0 | 3 | ◆ | |
| 3 | 2 | ▲ | 3713022 | Independent Study(Ⅱ) 專題製作(二) | 1.0 | 2 | ◆◎ | |
| 3 | 2 | ▲ | 3723017 | Quality Control Lab. 品質管理實習 | 1.0 | 2 | ◆ | |
| 3 | 2 | ★ | 3703061 | Introduction to Integration of Production Planning and Control 製商整合概論 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3704031 | Total Quality Management 全面品質管理 | 3.0 | 3 | ◎ | |
| 3 | 2 | ★ | 3704043 | System Simulation 系統模擬 | 3.0 | 3 | ■ | |
| 3 | 2 | ★ | 3713020 | AR/VR exercise of manufacturing and workspace design 製造與工作環境之AR/VR實作 | 3.0 | 3 | ◎ | |
| 3 | 2 | ★ | 3722007 | Introduction to IoT 物聯網應用概論 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3723057 | Information and Communication Technologies for Industrial Engineering 資訊與通訊科技在工業工程之應用 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3723059 | Internet commerence 電子商務實務 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3723060 | Automated Inspection System 自動化檢測系統 | 3.0 | 3 | ■□ | |
| 3 | 2 | ★ | 3724004 | Project Management 專案管理 | 3.0 | 3 | ■□ | |
| 3 | 2 | ★ | 3725006 | Internet entrepreneurial management 網路創業 | 3.0 | 3 | □ | |
| 3 | 2 | ★ | 3733004 | Data Science 資料科學 | 3.0 | 3 | ■ | |
| 4 | 1 | ☆ | 1004001 | Physical Education 體育 | 1.0 | 2 | ||
| 4 | 1 | ★ | 3704001 | Facilities Planning 設施規劃 | 3.0 | 3 | ◎ | |
| 4 | 1 | ★ | 3704056 | Customer Relationship Management and Business Intelligence 顧客關係管理與商業智慧 | 3.0 | 3 | ■ | |
| 4 | 1 | ★ | 3714012 | Ergonomic Worksite Improvement 人因工程現場改善 | 3.0 | 3 | ◎ | |
| 4 | 1 | ★ | 3723047 | Practices and applications of TRIZ innovative thinking 創新思維執行力實務應用 | 3.0 | 3 | ◎ | |
| 4 | 2 | ☆ | 1004002 | Physical Education 體育 | 1.0 | 2 | ||
| 4 | 2 | ★ | 3704055 | Supply Chain Management 供應鏈管理 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3705008 | Enterprise Resource Planning 企業資源規劃 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3714013 | Semester Practical Training 學期校外實習 | 9.0 | 40 | ||
| 4 | 2 | ★ | 3714014 | Intern Practice II 校外實習（五） | 6.0 | 32 | ||
| 4 | 2 | ★ | 3714015 | The applications of TRIZ creative method 萃思創新方法應用 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3714016 | Fab Operation Management and Advanced Manufacturing Technology 半導體廠營運管理及先進製造技術 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3714017 | The Principles and Applications of Machine Vision 機器視覺原理與應用 | 3.0 | 3 | ◎ | |
| 4 | 2 | ★ | 3723051 | Business photography 網拍商品攝影 | 3.0 | 3 | □ | |
| 4 | 2 | ★ | 3724018 | Application of Multimedia Design in digital marketing 數位行銷多媒體應用實務 | 3.0 | 3 | ■ | |
| 4 | 2 | ★ | 3724021 | Practice of Intelligent Manufacturing Execution System 智慧製造執行系統演練 | 3.0 | 3 | □ | |
| 4 | 2 | ★ | 3734006 | Linear Programming 線性規劃 | 3.0 | 3 | ■ |
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1. Minimum number of credits for the bachelor degree: 128 credits 2. Common required courses: 33 credits; professional required courses: 59 credits; professional elective courses: 36 credits. 3. The bachelor students can take at most 15 credits in other departments and institutes in National Taipei University of Technology or other universities. (For interdisciplinary study, major elective credits are at least 2 credits for inter-departmental course taking, 6 credits for inter-collegiate course taking before graduation.The same course cannot be taken twice no matter which department held by.) 4. All undergraduate students are required to reach the minimum level of English proficiency or above as one of the necessary requirements for graduation. For more details on the relevant standards of English proficiency, please consult with the website of the Office of Academic Affairs, National Taipei University of Technology. 5. The Fundamental Experiment Classes include Quality Control Lab, Statistics (I) Practice, Statistics (II) Practice, Work Study Practice, and Programming Language. The bachelor students must finish these courses to satisfy the degree requirements. 6. The courses are divided into four professional categories: Production Management and Manufacturing Services, E-Industry and the Application of Information. Management Science and Decisions, and Core Required Courses. The bachelor students must take at least 2 courses form each the four categories. 7. 5 core dimensions of Liberal Arts Education curriculums: Aesthetics & Arts, History & Culture, Democracy, Nature, and Innovation & Entrepreneurship. At least one course should be taken from each dimension. A total of 18 credits are required. 8. The required course On-Site Internship is offered during the Summer between the junior and senior years. This course belongs to any one of the four categories. Independent StudyⅠis a prerequisite for Independent StudyⅡ. 9. The required course On-Site Internship can be waived for those who select the one-semester On-Site Internship. 10.A maximum of 18 credits for the On-Site Internship can be taken into account for graduation credits. 11.The course Manufacturing Processes must be selected by the students who did not enroll from the Business and Management group. 12. Students from foreign countries, Hong Kong, and Macao, whose graduating schools are comparable in level and nature to Taiwan’s senior high schools and whose graduating year is equivalent to the 2nd grade of Taiwan’s senior high schools, are considered as having a level of education adequate for registering for the entrance examination for the various 4-year bachelor programs in Taiwan’s universities. Suchlike undergraduate students, when admitted to National Taipei University of Technology’s Bachelor programs, are required to earn extra 12 credit units from the elective courses defined in their respective departments’ curriculum tables. 13. The above table of courses is applied to the bachelor students enrolled in the academic year of 2019. |
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1.最低畢業學分：128學分。 2.共同必修：33學分；專業必修：59學分；專業選修：36學分。 3.跨系選修至多承認15學分。 4.學生畢業須符合本校學生英文畢業門檻實施要點規定，相關規範請至教務處網站查詢。 5.技術扎根基礎實驗課程包括:品質管理實習、統計學(一)實習、統計學(二)實習、工作研究實習與程式語言屬本系必修課程，學生修習及格始得畢業。 6.課程專業學域分類：◎生產管理與製造服務；□產業電子化與資訊應用；■管理科學與決策；◆核心必修課程。須於各學域選修至少2門。 7.選讀博雅(核心)課程向度：1.美學與藝術、2.歷史與文化、3.民主與法治、4.自然與科學、5.創新與創業。 8.「校外實習」必修課程，於大三升大四暑期開課，「校外實習」可屬任一學域。 9.修習工管系「學期校外實習」或「學年校外實習」課程者，得選擇免修共同必修「校外實習」課程，惟其共同必修「校外實習」之學分應以修習本系專業選修課程補足之。 10.學生於修業期間所修習之「校外實習」課程（如共同必修「校外實習」、「學期校外實習」、「學年校外實習」課程），最多僅得採計 18 學分計入畢業學分。 11.成本會計與會計學須二擇一修習通過始得畢業，非商管群入學生「製造程序」列為必選科目。 12.中五生(依學則第18之1條說明入學之學生)應加修本系專業選修科目12學分，始得畢業。 13.學生畢業前須完成跨領域學習，以修讀院內他系至少1門2學分專業課程，並修讀院外他系至少2門6學分專業課程(含校際選課、專業職場英文銜接計畫系列課程、最後一哩、跨領域專題及行政單位因應重大計畫開設之課程等)，採計為跨系所選修學分，修讀他系之課程不得與本系重複。必要時修讀他系之課程學分得採累計，不限門數。 14.另學生修畢他系第二專長模組化課程，視同完成前述跨領域學習。 15.本課程科目表適用108學年度入學新生。 |