| 課程編碼 Course Code | 中文課程名稱 Course Name (Chinese) | 英文課程名稱 Course Name (English) | 總學分數 Credits | 總時數 Hours |
|---|---|---|---|---|
| 6805065 | 生物科技產業 | Biotechnology Industry | 3.0 | 3 |
| 中文概述 Chinese Description | 課程上設計了兩大部分，一為生物技術產業概論-基礎；另一為生物技術產業概論-進階。基礎部分以分析化學為切入點，再進入蛋白質與酵素之生化領域，再擴展到各種大小分子的整合應用，最後引進細胞與組織工程的建構；接下來再以各重要特化領域，進行分項介紹，包含特用化學品、食品科學、醫療藥品與植物科學，期待學員們能確時掌握各項領域之技術與應用。進階部分以最具發展潛力之生物工業、植物食品、生物晶片、基因體學、蛋白質體學、幹細胞為六大標的，各分為Part A：介紹各產業中相對應用之相關生物技術；Part B：針對各型產業之市場進行介紹與討論；Part C：進行生物技術產業案例之專題討論，務求學員由實務中得到知識也獲取寶貴經驗，以面對迷人又深具挑戰的生物科技產業。 | |||
| 英文概述 English Description | The course is divided into two sections: (1) Fundamental of industry of biotechnology and (2) Advance of industry of biotechnology. Section (1) gives a general introduction from the aspect of analytical chemistry that covers protein chemistry and enzymology, micro- and macromolecule, tissue engineering, fine chemicals, food science, pharmaceutical and botanical sciences. Section (2) covers topics on bioindustry, nutritional science, bio-chip development, proteomics, protein science and stem cell research, in which the content is divided into three subparts namely, Part A An overview of technologies used in each topic; Part B An introduction to markets and trends; Part C Case study. We hope all participants will gain insight on today's biotechnology and get ready to meet future challenges. | |||
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