| 課程編碼 Course Code | 中文課程名稱 Course Name (Chinese) | 英文課程名稱 Course Name (English) | 總學分數 Credits | 總時數 Hours |
|---|---|---|---|---|
| 6805078 | 應用微生物特論及實作 | Advanced Topics and Practices in Applied Microbiology | 2.0 | 2 |
| 中文概述 Chinese Description | 這門課程涵蓋應用微生物的理論與實作，基礎部分將由淺入深，著重在於微生物的基本知識的補強，包含分類、特性與代謝，同時能顧及非生物背景的學生對微生物基本生理與生態的理解。特論部分將分別討論微生物在現代生技、醫藥、農業與環保等領域的發展與應用，例如益生菌，益生原，益生質的差異以及各自的發展與應用，微生物發酵產物在醫學上的應用，微生物在土壤改良及病蟲害防治上的發展與應用，以及微生物在各種人造污染的清理上的發展與應用。實作方面，實務操作微生物基本操作及設備簡介，菌種分離，菌種鑑定，各種抑菌效果分析測試，以及產生抗生物質的微生物篩選。(中文/英文 上課) | |||
| 英文概述 English Description | This course covers both the theoretical and practical aspects of applied microbiology. The foundational section progresses from basic to advanced topics and emphasizes reinforcement of essential microbiological knowledge, including classification, characteristics, and metabolism. Instruction is designed to accommodate students without a biological background, ensuring understanding of basic microbial physiology and ecology. The advanced-topic section examines the development and applications of microbiology across modern biotechnology, medicine, agriculture, and environmental remediation. Examples include the differences in development and use of probiotics, prebiotics, and postbiotics; medical applications of microbial fermentation products; applications of microbes in soil improvement and pest/disease control; and the use of microorganisms for the remediation of various anthropogenic pollutants. The practical component covers hands-on microbiology techniques, an introduction to stand | |||
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