| 課程編碼 Course Code | 中文課程名稱 Course Name (Chinese) | 英文課程名稱 Course Name (English) | 總學分數 Credits | 總時數 Hours |
|---|---|---|---|---|
| 3203097 | 精油化學 | Essential Oil Chemistry | 3.0 | 3 |
| 中文概述 Chinese Description | 精油是從植物提煉出之揮發性物質，由數種化學物質所組成，因其特殊之香氣及作用而被廣泛應用在芳香療法、化妝品、香水調製、食品添加及環境清淨等方面。本課程從基礎化學、有機化學之觀點介紹精油之化學組成及分類，接著介紹精油之萃取方法及精油的品管與分析，最後介紹精油的日常應用實務。 | |||
| 英文概述 English Description | An essential oil contains many volatile chemical components which makes the oil of aromatic therapeutic value. They are used in perfumes, cosmetics, soaps and other products, for flavoring food and drink, and for adding scents to incense and household cleaning products. The courses include basic chemistry, basic organic chemistry, as well as classification, extraction, purification, analysis and application of essential oils. | |||
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